Onions.

Cook thoroughly. Microwave Instructions: 1. Empty frozen contents of bag into a 2-quart microwave safe dish. Add 1 tablespoon water (1 tablespoon water for half package). 2. Cover and microwave on high; stir halfway through cooking. 3. Let stand for 1 minute after cooking. 4. Drain and serve. Microwave ovens vary - adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. Microwave Cook Time: Watts: 1200; Full pack (min): 6; Half pack (min): 3-1/2. Watts: 1000; Full pack (min): 7-1/2; Half pack (min): 4. Watts: 800; Full pack (min): 9; Half pack (min): 4-1/2. For microwave ovens less than 800 watts, please use stovetop instructions. Stove Top Instructions: 1. Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 1/2 cup water (1/4 cup water for half package). 2. Bring water to a full boil over high heat; reduce heat to medium-high. 3. Cover and cook 5 to 6 minutes (4 to 5 minutes for half package), stirring occasionally. 4. Drain and serve. For Food Safety & Quality Follow These Instructions Carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F. Promptly refrigerate any leftovers.

Meal Tips: Great addition to salads, rice & pasta. Add flavor ro hearty soups, stews & chili. Liven up your favorite stir-fry or casserole recipes. The perfect side dish to complement lean protein.

Keep frozen - Do not thaw.