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Savorly Mini Tarts Appetizer
12 ct
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    Frozen Appetizers & Sides Savorly Mini Tarts Appetizer hero

      Savorly Mini Tarts Appetizer

      12 ct
      Ingredients
      Directions

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      Product information

      Ingredients

      Spinach & Ricotta: Golden Brown Puff Pastry (60%): Wheat Flour (wheat Gluten), Margarine (palm & Rapeseed Oils & Fats, Water, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulatorcitric Acid), Water, Salt, Lactose, Milk Proteins, Cream (milk) Powder, Egg Powder. Filling (38,5%): Spinach, Ricotta Cheese (milk), Bechamel Preparation In Powder (whey, Modified Potato Starch, Lactose, Skimmed Milk Powder, Cream (milk) Powder, Wheat Flour, Salt, Nutmeg, Pepper), Water, Natural Flavor (contains Milk), Egg Powder, Salt, Pepper. Topping (1,5%): Chia Seeds (salvia Hispanica). Sweet Pepper & Black Olive: Golden Brown Puff Pastry (60%): Wheat Flour (wheat Gluten), Margarine (palm & Rapeseed Oils & Fats, Water, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid), Water, Salt, Lactose, Milk Proteins, Cream (milk) Powder, Egg Powder. Filling (40%): Red Peppers, Black Olives (black Olives, Salt), Tomato Puree, Water, Fried Onions (onions, Sunflower Vegetable Oil), Modified Potato Starches, Extra Virgin Olive Oil, Egg Powder, Salt, Garlic, Parsley, Espelette Pepper. Goat Cheese & Zucchini: Golden Brown Puff Pastry (60%): Wheat Flour (wheat Gluten), Margarine (palm & Rapeseed Oils & Fats, Water, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Requlator: Citric Acid), Water, Salt, Lactose, Milk Proteins, Cream Milk) Powder, Egg Powder. Filling (40%): Goat Cheese (milk), Zucchini, Water, Extra Virgin Olive Oil, Parmigiano Reggiano, Modified Potato Starches Bechamel Preparation In Powder (whey, Modified Potato Starch, Lactose, Skimmed Milk Powder, Cream (milk) Powder, Wheat Flour, Salt, Nutmeg, Pepper), Whey, Basil, Vegetable Fibers, Salt, Garlic, Egg Powder, Natural Flavor (contains Milk), Pepper.

      Directions

      Baking Instructions: Oven: Place the frozen mini tarts on a parchment lined or lightly greased baking sheet. Bake at 390 degrees F for 15-18 minutes or until golden brown. Airfryer: Air-Fry at 320 degrees F for 10-12 minutes or until golden brown. Storage Conditions: Keep product frozen at (0 degrees F). Note: Keep frozen until ready to prepare. Remove pastries from box and plastic packaging. For food safety and product quality, cook to an internal temperature of at least 165 degrees F. Ovens may vary in temperature, use baking instructions as guidelines only.

      Keep product at frozen (0 degree F).

      Nutrition Facts

      3 servings per container
      Serving size10.00 g
      • Amount per serving
      • Calories220
        • Total Fat 14g18%daily value
        • Total FatSaturated Fat 7g35%daily value
      • Cholesterol 15mg5%daily value
      • Sodium 400mg17%daily value
        • Total Carbohydrate 18g7%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 2g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 4g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: wheat, eggs, milk. May contain traces of fish, shellfishes, mollusks, mustard, celery, nuts and sesame seeds.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.