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Stonewall Kitchen Chile Con Queso
16 oz
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Stonewall Kitchen Chile Con Queso

Stonewall Kitchen Chile Con Queso

16 oz
Details
Ingredients
Directions

Product information

Details

Spicy cheese dip. Creators of specialty foods. Our recipe for this authentic tasting chile con queso dip includes cheddar cheese, tomatoes, jalapeno and chipotle peppers, and zesty seasonings. Serve with crisp tortilla chips, fresh veggies or on homemade tacos, enchiladas or quesadillas. - Jonathan King, Jim Stott. Stonewallkitchen.com. Made in the USA.

Ingredients

Water, Dehydrated Cheese Mix (corn Starch, Maltodextrin, Whey, Whey Protein Concentrate, Dextrose, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Xanthan Gum, Propylene Glycol Alginate, Annatto And Paprika As Color, Spice Extractives, Natural Flavor, Polysorbate 60), Tomatoes, Onions, Sweet Green Peppers, Canola Oil, Tomato Puree, Sweet Red Peppers, Jalapeno Peppers, Gluconic Acid, Garlic Powder, Salt, Onion Powder, Chipotle Pepper

Directions

Refrigerate after opening. Warm and serve.

Nutrition Facts

14 servings per container
Serving size33.00 g
  • Amount per serving
  • Calories25
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 180mg8%daily value
    • Total Carbohydrate 4g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 1g
    • Includes 1g Added SugarsIncludes 1g Added Sugars 2%daily value
  • Protein 0g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.